Grab a chip and dig right into this creamy caramelized onion dip. This tantalizing appetizer combines the smoothness of sour cream with the sweet and savory essence of onions slow-cooked to perfection.
This onion dip is nothing like the onion dips you’ve tried before and it will leave your taste buds craving more.
We had some friends over the night that I first made this caramelized onion dip and let me assure you the bowl was nearly licked clean. There were several requests for the recipe and a couple of near chip fights as they scraped at the last little bit left in the bowl.
To say it was a hit, doesn’t even describe just how much it was enjoyed. I’m glad I have a whole lot of caramelized onions stashed in the freezer, because this dip is going to be in the regular snacking rotation for get-togethers.
Easy Dip Recipes
Oh, how I love snacking on dips! There’s just something irresistible about dipping vegetables, pretzels, chips, or crackers into all kinds of different flavor combinations.
Roasted vegetables dipped in Bang Bang Sauce, dare I say it, are better than vegetables with homemade ranch dip. I didn’t think that was possible but it IS! (And yes, this homemade ranch really is incredible.)
Do you love pickles? I mean, do you really love pickles? If so, then Dill Pickle Dip is especially for you. This dip is a gigantic win with every child in my house. (And the adults love it too.)
Sweet corn, crisp peppers and onions, rich cream cheese, and spicy jalapenos are combined in this creamy Fiesta Corn Dip to create a snack worthy of any occasion.
The robust flavor of artichoke hearts is perfect with the fiery kick of fresh jalapenos in this endlessly snackable Artichoke Jalapeno Dip.
Caramelized Onion Dip
You’ll need the following ingredients to make this recipe:
- sour cream
- kosher salt, pepper, and garlic powder
- caramelized onions
- fresh Italian parsley
Caramelized Onion Dip Recipe
In a medium-sized bowl, whisk together the sour cream, mayonnaise, salt, pepper, and garlic until smooth. Stir in the cold caramelized onions. Taste and adjust seasonings, as needed.
Transfer to an airtight container and refrigerate until ready to serve. Sprinkle with parsley before serving, if desired.
Craving something warm and spicy? When you add corn and bell peppers to a batch of queso blanco, the result is a fantastic Corn Queso Dip that you won’t be able to stop eating.
This simple baked spinach artichoke dip is creamy, rich, and full of great flavors. My family reminds me quite regularly that there is nothing under the sun that is not enhanced through the inclusion of bacon.
And last but not least, for a snack that eats like a meal on its own, your favorite baked potato toppings turned into Loaded Baked Potato Dip is the soon-to-be hit of every party.
Caramelized Onion Dip
- 1 cup sour cream
- ½ cup mayonnaise
- ½ teaspoon kosher salt adjust to taste
- ½ teaspoon freshly ground black pepper adjust to taste
- ½ teaspoon granulated garlic or garlic powder
- ½ cup caramelized onions about 5 onions worth
- 1 tablespoon chopped fresh Italian parsley
- In a medium-size bowl, whisk together the sour cream, mayonnaise, salt, pepper, and garlic until smooth. Stir in the cold caramelized onions. Taste and adjust seasonings, as needed.
- Transfer to an airtight container and refrigerate until ready to serve. Sprinkle with parsley before serving, if desired.