Sweet bell peppers and juicy tomatoes are tossed with angel hair pasta and a sprinkling of Parmesan cheese to make this flavorful Bell Pepper Pasta.
Bell peppers mix things up with ground beef and beans in a hearty chili you can make in your crockpot or on the stove. Thinly sliced flank steak in a garlicky ginger sauce makes for a delicious weeknight steak and pepper stir fry.
Creamy bacon gravy with red peppers makes a terrific addition to any weekend brunch menu. If you’re fortunate enough to have leftover bell peppers, try them in a bell pepper grilled cheese sandwich or quesadilla.