2medium red bell pepperschopped into ½-inch pieces
1-2jalapeno pepperseeded and minced, about 2-4 tablespoons, adjust for more heat
½cupfresh cilantrochopped small
½cupgreen onionsthinly sliced
¼cuplight olive oil
2-4tablespoonsfresh lime juice adjust to taste
1¼teaspoonskosher saltadjust to taste
½teaspoonfreshly ground black pepper
½teaspoonground cumin
Instructions
Combine the corn, bell pepper, jalapeno, cilantro, and green onions in a mixing bowl.
Drizzle with oil and lime juice. Sprinkle with salt, pepper, and cumin. Stir to coat the vegetables. Serve immediately or refrigerate until ready to serve.