Air Fryer Frozen Broccoli
Nutty parmesan with classic salt and pepper makes for the most amazing air fryer frozen broccoli, crispy and ready to eat in no time!
Servings: 4
Ingredients
- 12-16 ounces frozen broccoli
- 1 tablespoon olive oil
- ½ teaspoon kosher salt
- ¼ teaspoon freshly ground black pepper
- 2 tablespoons freshly grated Parmesan
Instructions
- Preheat the air fryer to 400°F. Place the broccoli in a bowl and drizzle with olive oil. Sprinkle with salt and pepper and toss to coat.
- Place the broccoli in an even layer in the air fryer basket. Depending on the size of your basket you may need to air fry in two batches.
- Air fry for 5 minutes. Toss and air fry the broccoli for 6-8 more minutes. Adjust seasoning to taste. Sprinkle with Parmesan, if desired.
Nutrition
Calories: 69kcal · Carbohydrates: 8g · Protein: 3g · Fat: 4g · Saturated Fat: 1g · Polyunsaturated Fat: 1g · Monounsaturated Fat: 3g · Sodium: 328mg · Potassium: 358mg · Fiber: 3g · Sugar: 2g · Vitamin A: 706IU · Vitamin C: 101mg · Calcium: 54mg · Iron: 1mg
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