Taco Seasoning
Homemade spice mixes are easy to make and taste so much better than store-bought. Loaded with an abundance of flavor and a tiny bit of heat, taco seasoning gets used more than anything else in my spice cupboard.
Servings: 32 teaspoons - approximately 1/2 cup total
Ingredients
- 4 tablespoons chili powder
- 1 teaspoon red pepper flakes
- ¼ teaspoon cayenne pepper
- 1 teaspoon oregano
- 2 teaspoons smoked paprika
- 2 tablespoons ground cumin
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 tablespoon kosher salt
- 1 tablespoon freshly ground black pepper
Instructions
- In a small bowl, stir together all of the spices. Store the seasoning mix in an airtight container. I keep mine in a glass mason jar in my spice cabinet.
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