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How to Grill Zucchini
Grilling is the absolute best way to enjoy zucchini. If you like the slight char that comes from roasting, you will love how grilling intensifies that.
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Prep Time:
5
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
15
minutes
mins
Servings:
4
servings
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Ingredients
▢
1
tablespoon
olive oil
▢
4
zucchini
medium sliced into spears
▢
½
teaspoon
kosher salt
adjust to taste
▢
¼
teaspoon
freshly ground pepper
adjust to taste
Instructions
Preheat your grill on high. Toss fresh zucchini spears with oil. Season with salt and pepper and toss to coat.
Grill the zucchini for 4-5 minutes then flip and grill until done. The pieces should be slightly crisp and fork-tender when done.
Nutrition
Calories:
65
kcal
·
Carbohydrates:
6
g
·
Protein:
2
g
·
Fat:
4
g
·
Saturated Fat:
1
g
·
Polyunsaturated Fat:
1
g
·
Monounsaturated Fat:
3
g
·
Sodium:
306
mg
·
Potassium:
513
mg
·
Fiber:
2
g
·
Sugar:
5
g
·
Vitamin A:
393
IU
·
Vitamin C:
35
mg
·
Calcium:
32
mg
·
Iron:
1
mg
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